The COVID-19 pandemic changed many consumer behaviors, and perhaps one of the most striking is the turn toward online grocery shopping

“Refuel with chocolate milk” has become a popular tagline for the dairy industry in recent years, and with good reason

Kinnard Farms in Casco, Wis., could be considered an early adopter when it comes to bedding with sand

Editorial: World Dairy Expo has been a "labor of love" Scores of people deserve credit for being the driving force that launched the World Food and Agricultural Foundation in 1967. Fort Atkinson, Wis.,...

The material a dairy chooses to bed its cows with has many ramifications. Bedding has significant impacts on the animal in terms of cow comfort, lameness, and udder hygiene

February is the month that we are supposed to focus on love

Farming is flexibility,” said Swisslane Farms human resources (HR) lead Annie Link on an episode of Michigan State University Extension’s “Virtual Coffee Break” podcast

As the dairy industry dips its toes into artificial intelligence (AI), it is clear that there is still a world of unknown possibilities that lie before us

Americans’ rekindled love affair with butter continues to gain momentum. In 2023, the average American consumed 6.5 pounds of butter

During the hustle and bustle of the holiday season, businesses and consumers are looking for convenient ways to show their appreciation to clients, friends, and family

A number of years ago, there was a couple that moved from the city of Philadelphia to our farm-centric neighborhood

When I was about 12, a school friend of mine showed me something revolutionary that his father had been given for his work: one of the first calculators

It's great to be in Phoenix today, back with you talking about an industry that is probably the hardest industry in the world, but it's one that we're all passionate about and we all love

Change doesn’t happen overnight, and what’s worthwhile isn’t always what’s easy. Big changes require big effort — and lots of planning

I’ll let you in on a little secret. I am terrified of bridges. Not the small bridges that are barely noticeable, but the really high bridges that go on forever

The dairy checkoff was already in place when I began my career as a next-generation Wisconsin dairy farmer

Hoard's Dairyman - World Dairy Expo issue

Beyond the health implications, recalls are very costly with losses of product, production, and sales

Among the 50,000-plus dairy enthusiasts that flock to Madison, Wis., every October are teams of dairy judges from across the country. Held during World Dairy Expo, the National 4-H and Intercollegiate

Many dairy cattle exhibitors take extreme time and care to build the displays at their World Dairy Expo packs